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Restaurant

We adapt our menu to the produce of the season.

Our food

The best of the season

Our restaurant just outside Tranås sits on the shore of Lake Sommen, ten kilometres north of town. Hotel guests, conference delegates and anyone who simply wants a good meal are all welcome.

By adapting our menu to the season we can use whatever is at its best right now. We aim to work with local suppliers and a varied menu.

Slices of tuna on salad leaves with tomatoes in several colours and avocado cream
Food experiences

Cookery class

How about cooking your own dinner together with Lugnalandet’s head chef? We prepare a four-course menu in small groups. Minimum 6 people, maximum 16.

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Whisky, beer, wine or chocolate tasting

We arrange various tastings led by people who know their craft.

Send enquiry